I am a mom of 4. I love to cook and try new recipes.
Every once in awhile a new recipe is tried and the family often responds with "mom..it's a keeper" meaning add this one to the family recipe book. So here I've compiled them all in one spot so they're easy to get to and add to. Hope you enjoy them as much as we have, and maybe they'll be keepers for you as well.

Sunday, February 27, 2011

Vegan Mint Chocolate Chocolate chip cookies

2 1/4 c. white wheat flour
1 t. baking soda
1 c. (2 sticks) Earth Balance butter
1/4 c. organic sugar
3/4 c. sucanat sugar
2/3 c. homemade natural chocolate pudding mix (see recipe on this site)
1 t. vanilla extract
2 T. ground flax seed
6 T. water
12 oz. vegan mint chocolate chips or vegan mint chocolate bar, chopped

Preheat oven to 375.

Mix flour, baking soda in a bowl.  In a separate bowl mix butter, sugars and pudding mix until creamy.  In a cup mix flax seed and water until smooth, add to sugar mix, then add vanilla.  Mix until creamy.  Add Flour mix.  Mix well.  Gently stir in chocolate chips. 

Using a Tablespoon place cookies on a greased cookie sheet.  Bake for 10 min.  Remove from oven let cool and place on cooling rack.

Makes 24 cookies.

No comments:


If your family likes these recipes too, PLEASE LEAVE A COMMENT. or even if you've just got something to say :)