Fast and Easy Naan Bread

Makes 2 flat breads or 4 small flat breads 1 c. gluten free flour 1 t. baking powder 1/4 t. salt 1/4 c. water and a little more if needed 2 garlic cloves, sliced thin baking spray for pan Add flour, baking powcer and salt into a bowl and stir to combine. add the water and knead until smooth. if too sticky add more flour a little at a time. cover the bowl and let dough rest for a couple of minutes peel garlic and cut into thin slices divide naan into 2 parts or 4 parts and roll out on a floured surface. keeping the dough thicker like a pancake. press the garlic slices into the naans. heat a pan until really really hot. spray with oil and add naan with garlic side up. it will get nice and brown and bubbly then flip and let cook on other side. about 1-2 min. max per side. repeat with other naan and enjoy. from elephantasticvegan.com Calories 233 protein 6 carbs 49 sodium 295 potassium 268 fiber 1 vitamin c 0.9mg calcium 101mg iron 3.1mg