I am a mom of 4. I love to cook and try new recipes.
Every once in awhile a new recipe is tried and the family often responds with "mom..it's a keeper" meaning add this one to the family recipe book. So here I've compiled them all in one spot so they're easy to get to and add to. Hope you enjoy them as much as we have, and maybe they'll be keepers for you as well.

Friday, August 20, 2010

Awesome Apple Pie

3/4 c. raw sugar, or granulated sugar
1/4 c. maple sugar or brown sugar
2 T. all purpose flour
1 t. cinnamon
1/4 t. salt
1/4 t. nutmeg
3 # tart apples, peeled cored and sliced
2 T. butter, cut up
1/4 c. whip cream
1-2 T. milk
1 T. raw sugar
2 pie crust (see recipe above)

Preheat oven to 375.  Mix sugar, brown sugar, flour, cinnamon, salt and nutmeg.  Add apples and toss until apples are coated with mixture.  Add butter and mix in dots of butter.  Add whip cream.  Mix well.  Place in pie crust.  Top with pie crust cover edges with foil.  Bake for 40 min.  Remove foil from edges brush with milk and 1T. raw sugar and bake an additional 25-30 min. 
Remove from oven, let cool, and serve.

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